Second Place
Smart LPG Safety System (Rs 11,000, Trophy and Certificate)
First Place
Smart Patrol - Security & Monitoring Surveillance Robot (₹21,000, trophy and certificate )
Third Place
AgRobot (Veltrom) (Rs 5,100, trophy and certificate)
Second Place
ICFAI University, Jaipur
First Place
Banasthali Vidyapith
Third Place
Banasthali Vidyapith
Project Exhibition, Workshops, Expert Lectures, Research Paper Presentations, Moot Court Competition, Food, Quiz and Fun Games
A two-day Science and Technology Exhibition and Competition, Technovation 2026, was organized at Career Point University (CPU). Students showcased their academic and technical skills through innovative models and research papers.
Apart from these events, fun games, tech quiz, ad-mad show, food zone, social discussions, and gaming competitions were also organized.
More than 60 AI and IoT-based working models were presented. The objective was to provide students a platform to showcase research, prototypes, and technical skills.
The competition aimed to promote entrepreneurship among students. 50 teams from institutions like IIT Hyderabad, IIT BHU, IIT Jodhpur, NIT Jalandhar, Gujarat Technical University, Symbiosis International University, and NIMS Jaipur participated.
Organized by the School of Legal Studies and Governance, the event saw participation from over 20 prestigious institutions including UPES Dehradun, Birla Global University, Amity University, SRM University, Sangam University, Banasthali Vidyapith, Government Law College Indore, and ICFAI.
Over 100 researchers and academicians from India and abroad participated, including representatives from Bangladesh, Nigeria, IIS University, Chandigarh University, VGU Jaipur, Jamia Hamdard, Amity University, and others.
The national-level hackathon focused on AgriTech, FinTech, Generative AI, and Open Innovation. Out of 36 registered teams, 23 were selected for the 24-hour final round.
55 participants including self-help groups, food processing units, agricultural universities, and institutions like NMIMS Shirpur participated. Nutraceutical, ready-to-eat, amla, moringa, and soy-based products were showcased.
Organized by the School of Agricultural Sciences, the workshop was attended by more than 70 participants. Practical training on food processing, packaging, and market-ready product development was provided.
Chancellor Pramod Maheshwari emphasized that education should extend beyond classrooms and connect with industry, innovation, and societal needs. He encouraged students to take their prototypes towards commercialization to bring positive change in society.